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    5
    6 Performance Supplements
    7
    8
    9
    10 Performance supplements are products designed to help athletes and fitness enthusiasts achieve better results in training, competition,
    11 and everyday activities. They come in various forms—powders,
    12 capsules, drinks, and bars—and contain ingredients that support energy production, muscle function, recovery, or overall health.
    13
    14
    15
    16
    17 ---
    18
    19
    20
    21
    22 What Are Performance Supplements?
    23
    24
    25
    26
    27 Definition: Nutritional products formulated to enhance
    28 physical performance.
    29
    30
    31 Common Forms: Protein powders, pre‑workout blends, recovery shakes,
    32 electrolyte drinks, and meal replacement bars.
    33
    34
    35
    36 Typical Ingredients:
    37
    38
    39 - Macronutrients: Proteins, carbohydrates, healthy fats.
    40
    41
    42 - Micronutrients: Vitamins (B‑complex, vitamin D), minerals
    43 (magnesium, zinc).
    44 - Functional Additives: Creatine, caffeine, beta‑alanine, branched‑chain amino acids (BCAAs).
    45
    46
    47
    48
    49 ---
    50
    51
    52
    53
    54 Types of Performance Supplements
    55
    56
    57
    58 Category Typical Use Key Ingredients
    59
    60
    61 Protein Muscle repair & growth Whey, casein, soy, pea protein
    62
    63
    64 Carbohydrate Energy for endurance Maltodextrin, glucose, oats
    65
    66
    67 Creatine Strength & power Creatine monohydrate
    68
    69
    70 BCAAs Reduce muscle breakdown Leucine, isoleucine, valine
    71
    72
    73
    74 Pre‑Workout Stamina boost Caffeine, beta‑alanine, citrulline
    75
    76
    77 Recovery Drinks Hydration & nutrient replenishment Electrolytes, vitamins
    78
    79
    80 ---
    81
    82
    83
    84
    85 4. How to Optimize Your Protein Intake
    86
    87
    88
    89 Goal Suggested Daily Protein (g) Example Meal Distribution
    90
    91
    92 General Fitness 1.0–1.2 × Body weight in kg Breakfast: 20 g, Lunch: 30 g, Dinner:
    93 40 g
    94
    95
    96 Muscle Building / Strength 1.6–2.2 × Body weight in kg Breakfast:
    97 25 g, Snack: 15 g, Lunch: 35 g, Snack: 20 g, Dinner: 45 g
    98
    99
    100 Weight Loss / Satiety 1.5–2.0 × Body weight in kg
    101 (higher for leaner individuals) Same distribution as muscle building, focus on protein-dense foods
    102
    103
    104 > These values are derived from the International Society of Sports Nutrition position stand and the American College of Sports Medicine guidelines.
    105
    106
    107
    108
    109 ---
    110
    111
    112
    113
    114 3. How Much Protein Is "Enough" for Muscle Growth?
    115
    116
    117
    118
    119 3.1 The Recommended Range
    120
    121
    122
    123
    124 1.6–2.2 g protein per kg body weight per day is widely
    125 accepted as optimal for resistance‑trained adults aiming to maximize muscle hypertrophy.
    126
    127
    128
    129
    130 > Source: Phillips SM et al., 2017 – "The Role of Protein in Exercise and Athletic Performance."
    131
    132
    133 3.2 Why 1.6–2.2 g?
    134
    135
    136
    137 Factor Reason
    138
    139
    140 Protein Synthesis Threshold Each training session requires ~0.25–0.30 g/kg protein to fully stimulate muscle protein synthesis.
    141
    142
    143
    144 Avoiding Over‑ or Under‑Protein <1.6 g may lead to insufficient stimulation; >2.5 g yields diminishing returns and
    145 unnecessary caloric load.
    146
    147
    148 Body Composition Goals Supports lean mass accrual while minimizing
    149 excess fat gain.
    150
    151
    152
    153 3.3 Practical Example
    154
    155
    156
    157
    158
    159
    160 Goal: 70 kg male, wants 0.8–1.0 lb lean body mass per month.
    161
    162
    163
    164 Protein Intake: 1.5 g/kg → 105 g/day (≈420 kcal from protein).
    165
    166
    167
    168 Meal Distribution: 4–5 meals each ~25–30 g protein, with carbs + fats balanced to meet total calorie target (~2500 kcal).
    169
    170
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    172
    173
    174
    175
    176
    177 4. Caloric Requirements for Muscle Gain
    178
    179
    180
    181 4.1 Baseline Energy Needs
    182
    183
    184 Use the Harris‑Benedict or Mifflin‑St Jeor equations to estimate resting metabolic rate (RMR),
    185 then multiply by an activity factor.
    186
    187
    188
    189
    190 Factor Description Multiplier
    191
    192